What to Eat With Falafel?

Falafel is a delicious and versatile Middle Eastern dish made with ground chickpeas, herbs and spices. When eating falafel, many people choose to eat it as part of a complete meal, usually accompanied by sides such as hummus, tabouli, tahini sauce or cucumber yogurt. It can also be served in pita bread along with lettuce and tomato for a tasty wrap.

Another great way to enjoy falafel is alongside roasted vegetables like eggplant or zucchini. You can also top your falafel with fresh greens such as parsley or cilantro for added flavor. If you are looking for something sweet to end the meal try pairing your falafel with baklava or halva for an indulgent finish!

Falafel is a delicious Middle Eastern dish that pairs especially well with vegetables. The best way to enjoy falafel is to top it off with cucumbers, tomatoes, and lettuce for a healthy crunch. If you’re looking for something more indulgent, try adding some of your favorite sauces like tahini or hummus on the side.

To take your meal up another notch, serve falafel alongside colorful couscous salad or warm pita bread. No matter how you choose to eat it, falafel makes a satisfying meal any day of the week!

Babe wanted falafel 🥙

What Do You Eat Falafels With?

Falafel is a delicious Middle Eastern dish made from ground chickpeas or fava beans that are blended with herbs and spices, then fried into patties. When served with other accompaniments, falafels can be an incredibly flavorful and satisfying meal. Some of the most common sides to enjoy with falafels include tahini sauce (made from sesame seeds), hummus (an Arabic dip made from mashed chickpeas), tabouli salad (a grain-based salad usually containing tomatoes, parsley, mint and onions) and babaganoush (an eggplant dip).

To make your own falafel meals at home, try pairing your crispy patties with some crunchy lettuce leaves, fresh vegetables like chopped cucumber or grated carrot, pickled cabbage and radishes for added flavor. Also consider adding some warm flatbreads like pitas or naans to scoop up all the delicious ingredients!

How Do You Eat Falafel for Dinner?

Eating falafel for dinner is a great way to enjoy the delicious flavors of this traditional Middle Eastern dish. To prepare your falafel dinner, start with selecting quality ingredients. Look for cooked chickpeas that have been dried and ground into a coarse meal, which will give your falafel its signature texture.

You’ll also need spices like cumin, coriander, garlic powder and onion powder to achieve the classic flavor profile. Once you’ve gathered all of your ingredients it’s time to start cooking! Begin by forming the mixture into small patties before rolling them in flour or breadcrumbs and frying them in hot oil until they are golden brown on both sides.

Serve alongside fresh veggies such as cucumbers and tomatoes, a dollop of hummus or tahini sauce for dipping and warm pita bread for wrapping up everything together – yum! Enjoy your homemade falafel dinner with friends or family any day of the week!

What Do Israelis Eat With Falafel?

Israeli cuisine is well known for its use of traditional ingredients and flavors. Falafel, a deep-fried patty made from ground chickpeas, is one of the most popular dishes in Israel. It’s often served as part of a mezze platter or pita sandwich with tahini (a sesame seed paste) and Israeli salads like chopped tomatoes, cucumbers, and onions.

To add additional flavor to the dish, Israelis may also top it off with pickled vegetables such as carrots or eggplant and hot sauce. Hummus (a dip made from mashed chickpeas), labaneh (strained yogurt), shakshuka (eggs cooked in tomato sauce), matbucha (cooked peppers and tomatoes), olives, french fries, mushrooms – all these are delicious sides that go perfectly with falafel!

What Sauce is Served With Falafel?

Falafel is a popular Middle Eastern dish made from ground chickpeas or fava beans and is served as an appetizer, main course, sandwich filling, or snack. One of the most commonly associated sauces for falafel is tahini sauce. Tahini sauce is a creamy condiment that’s made with sesame seeds and garlic.

It’s perfect for dipping your falafels into and adds great flavor to the already delicious meal. To make it at home you’ll need: tahini paste, lemon juice, minced garlic clove, water and salt to taste. Another option would be hummus which has become increasingly popular in recent years as a dip for falafel balls or patties.

Hummus is usually made by blending cooked chickpeas along with olive oil and spices like cumin, paprika or garlic powder until desired consistency then adding some lemon juice/vinegar to balance out the flavors with salt to taste if needed. Finally yogurt-based sauces such as labneh (yogurt cheese) are also great accompaniments for falafel served either on its own or mixed up with fresh herbs like parsley & mint leaves plus some diced cucumber pieces alongside other chopped vegetables if desired – all creating a wonderful medley of flavors!

What to Eat With Falafel?

Credit: janeskitchenmiracles.com

What to Eat With Falafel Wrap

A falafel wrap is a tasty, vegan-friendly meal that makes for a great lunch or dinner. To make it even more enjoyable, try adding some of your favorite vegetables such as tomatoes, lettuce, cucumbers and peppers to the wrap. You can also add some tangy tahini sauce or hummus for additional flavor.

For an extra crunchy texture and added nutrition, top your wrap with nuts or seeds like pumpkin or sunflower seeds.

How to Serve Falafel Without Pita

Serving falafel without pita is a great way to make it healthier and more accessible for those who don’t eat gluten. You can easily serve falafel in a salad, wrap it up in some lettuce leaves, or even put them on top of your favorite grain bowl. For added flavor, try adding tahini sauce or yogurt-based sauces along with other fresh vegetables like tomatoes, cucumbers and onions.

Whatever you decide to do with the falafel, be sure to include plenty of herbs and spices for an extra burst of flavour!

What to Eat With Falafel Reddit

Eating falafel is not only delicious, but it’s also a great way to get in some much-needed protein and fiber. To make the meal even more filling and nutritious, pair your falafel with traditional accompaniments such as tahini sauce, hummus, pita bread or tabouli salad for extra flavor and texture. You can also try adding vegetables like lettuce, tomato, onion or cucumber for an additional crunch.

Whatever you choose to serve alongside your falafel will be sure to amplify its already amazing flavors!

What Sauce to Serve With Falafel

Falafel is a delicious traditional Middle Eastern dish made from ground chickpeas and spices. Serving it with the right sauce can really enhance its flavor and make it more enjoyable. The most popular sauce to serve with falafel is tahini, a creamy sesame seed paste that adds nutty flavor and richness to the dish.

Other accompaniments like yogurt-based sauces or hot sauces are also great options for those who want something different. Whatever you choose, be sure to add some fresh lemon juice or sumac for an extra zing of acidity!

What Goes With Falafel Sandwiches

A falafel sandwich is a delicious, vegan-friendly meal that can be made with fresh vegetables and traditional Mediterranean ingredients. To complete the dish, it’s best to serve your falafel sandwich with hummus, cucumbers, tomatoes, lettuce and tahini sauce for extra flavor. For an even heartier option you could also add pickles or fried eggplant slices along with your chosen condiments.

What Salad Goes Well With Falafel

A great salad to serve with falafel is a Mediterranean-style salad made of tomatoes, cucumbers, feta cheese and Kalamata olives. You can top this fresh and flavorful combination with a light vinaigrette dressing for the perfect accompaniment to your falafel.

Falafel Recipe

Falafel is a delicious Middle Eastern dish made from mashed chickpeas, herbs, and spices. It can be served as an appetizer or main course and makes for a great vegetarian meal. To make falafel at home, start by soaking dried chickpeas overnight in cold water.

Once softened, drain the chickpeas and mash them with garlic cloves, parsley leaves, cumin powder, coriander powder, salt to taste and some baking soda. Mix this together until it forms a paste then form small balls of the mixture using your hands or a spoon. Fry these balls in hot oil until they turn golden brown before serving with tahini sauce or pita bread!

What Cheese Goes Well With Falafel

Falafel is a delicious Middle Eastern dish that pairs especially well with creamy, tangy cheeses. A great cheese to pair with falafel is feta cheese, which adds an extra layer of flavor and texture while still allowing the flavors of the falafel to stand out. Other good options include ricotta salata, labneh (a yogurt-based cheese), or halloumi.

All of these cheeses are light yet flavorful enough to complement the earthy spices in falafel without overpowering them.


In conclusion, falafel is a delicious and nutritious dish that can be enjoyed in many different ways. Whether you serve it as an appetizer or add it to salads, wraps, pita sandwiches or rice bowls, there are plenty of tasty sides to pair with this Middle Eastern specialty. From hummus and yogurt sauces to vegetable-based side dishes like tabouleh salad or roasted eggplant dip, the options are endless when it comes to creating a meal around falafel!

Leave a Reply